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Dai Dong Prawn Noodle – Best Prawn Mee Soup For Me!
Hui Ji Fish Ball Noodle, Yong Tau Fu – Seriously Shiok, Authentic & Cheap!
Swee Heng Wanton Noodle – The $133,000 Wanton Mee Stall
Jia Xiang Sliced Fish Soup & Noodles – If You Love Seafood As Much As Your Bak Chor Mee
Yong Huat – Possibly The Only Place You Get Tik Poh In Your Prawn Noodles!
Lam’s Prawn Noodles – If You Relish A Proper Old School Prawn Soup!
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Showing results 1 - 20 of 34 for the search terms: bak chor mee

Hui Ji Fish Ball Noodle, Yong Tau Fu – Seriously Shiok, Authentic & Cheap!
By Alfred February 4, 2010
The beautiful thing about commercialisation of our local hawker food businesses, is that we appreciate the old school stalls(really authentic kind) even more. Nowadays, we have to travel quite a distance to a particular stall to experience a particular authentic taste. I mean after all the travelling hassle(bitter), the sweetness becomes more sweet and the shiokness becomes more shiok, right? It has a greater perceived value(seen as gold!) due to it's scarcity, otherwise if they are all over the place ...
8 to 8.9 | 8.5 | Alfred | Breakfast | Chinese Cuisine | Hawker Centre | Lunch | Mee Pok Tah (鱼丸面) | S$1 - S$5 | Tiong Bahru | Tiong Bahru Market
Editor's Rating
8.50
Overall
Hui Ji Fish Ball Noodle, Yong Tau Fu – Seriously Shiok, Authentic & Cheap!
Jia Xiang Sliced Fish Soup & Noodles – If You Love Seafood As Much As Your Bak Chor Mee
By Alfred February 1, 2010
Jack of all trades kind of hawker stalls are becoming a common phenomenon nowadays. If you want to find stalls that sell just 1 item in food centres, that might equate to you trying to find a needle in a haystack. It is actually quite sad to see how out of sync those 'Master Of 1 Food' type of stalls are with the rest of those japalang stalls in markets nowadays. You see, food businesses are becoming very competitive ...
7 to 7.9 | 7.3 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Dinner | Jalan Besar | Lunch | Nil | S$6 - S$10
Editor's Rating
7.30
Overall
Jia Xiang Sliced Fish Soup & Noodles – If You Love Seafood As Much As Your Bak Chor Mee
Lam’s Abalone Soup – The Ultimate Bowl Of Mee Pok Tah!
By Alfred January 10, 2010
Have you ever wondered what does it take to create a bowl of mee pok tah that is second to none? I must confess that the vigorous attempt by Ah Guan Mee Pok Pte Ltd quite wow me with their $7 bowl which has ingredients like scallops and crayfish but the shiokness there somehow didn't quite hit the potential for me because boiled seafoods are not shiok enough. So what can come to the rescue? Lam’s Abalone Soup is ...
7 to 7.9 | 7.8 | Alfred | Bak Chor Mee (肉脞面) | Chinese Cuisine | Coffee Shop | Dinner | Lunch | Mee Pok Tah (鱼丸面) | Nil | S$6 - S$10 | Serangoon
Editor's Rating
7.80
Overall
Lam’s Abalone Soup – The Ultimate Bowl Of Mee Pok Tah!
Yan Kee Noodle House – Ikan Bilis To Go With Your Mee Pok Tah
By Alfred December 24, 2009
Fishball noodles and bak chor mee(teochew version) are getting scandalously similar nowadays. You get the same kind of chilli sauce, vinegar, same noodles choice, minced pork, fishcakes, porkballs. The only thing that separates the 2 is the fishballs. I think if there are two local foods that have a high possibility of been coalesced into one very soon, then this 2 would be it. Alas even the soup of these 2 noodles are tasting very similar. I wonder ...
7 to 7.9 | 7.3 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Dinner | Katong | Lunch | Nil | S$1 - S$5 | Supper
Editor's Rating
7.30
Overall
Yan Kee Noodle House – Ikan Bilis To Go With Your Mee Pok Tah
Yong Li Fishball Noodles – Very Shiok Bak Chor!
By Alfred December 16, 2009
Nowadays contemporary styles' coffeeshop is a common sight and it is just unfortunate that the taste of foods sold in these eateries are also as contemporary as their appearances. Inevitably, we became more appreciative towards coffeeshops that look like they were caught in a time warp because naturally, it is at these old school eateries where we can still find foods that are really authentic. Hin Hollywood Canteen From Haig Road For those who have been to Haig Road, ...
7 to 7.9 | 7.3 | Alfred | Breakfast | Chinese Cuisine | Coffee Shop | Geylang | Lunch | Mee Pok Tah (鱼丸面) | Nil | S$1 - S$5
Editor's Rating
7.30
Overall
Yong Li Fishball Noodles – Very Shiok Bak Chor!
Ah Guan Mee Pok Pte Ltd – Scallops Or Crayfish To Go With Your Mee Pok Tah!
By Alfred December 9, 2009
People in different countries don't greet people the same way. It range from the simple universal "Hello!" to American's 'Howdy?" to British's "What's up?" to Aussie's "Good day!" to Singaporeans' "Jiak Pa Buay?"(Eat already or not?!). Singaporeans are so passionate about their food that the first thing they want to know about their friends is whether they have eaten their meals, but have you wondered why are we so passionate about food? There have been many discussions about this and ...
7 to 7.9 | 7.8 | Alfred | Beach Road | Breakfast | Chinese Cuisine | Coffee Shop | Dinner | Lunch | Mee Pok Tah (鱼丸面) | Nil | S$6 - S$10
Editor's Rating
7.80
Overall
Ah Guan Mee Pok Pte Ltd – Scallops Or Crayfish To Go With Your Mee Pok Tah!
Sungei Road Laksa – Still only $2!
By Alfred November 11, 2009
Do you know what Singapore and Morroco have in common? Both countries have a dish named Laksa. "The laksa (also spelt tajine) is a dish originating in Morocco named after the pot in which it is cooked. Laksas are essentially a slow cooked stew braised at low temperatures to create tender meat and flavoursome vegetables. Traditionally Moroccan laksas combine lamb or chicken with a range of exotic spices like ras el hanout, cinnamon and cumin with and ...
7 to 7.9 | 7.3 | Alfred | Breakfast | Brunch | Chinese Cuisine | Coffee Shop | Jalan Besar | Laksa | Lunch | Nil | S$1 - S$5
Editor's Rating
7.30
Overall
Sungei Road Laksa – Still only $2!
Lau Shen Shredded Chicken Noodles – Mini “Pork Sausage” With Tik Poh Flavour!
By Alfred October 30, 2009
The Teochews are famous for quite a few things. Cultivating the art of preserving food(land infertile so they have to), enjoying seafood's natural taste by steaming it(because they are near to sea so can get fresh ones) and inventing all kinds of kuehs which are the whatever snacks you can find in snack shops like Soon Kueh, Ku Chai Kueh, Png Kueh, Chwee Kueh, Chai Tao Kueh and even Shui Jing Bao and Poh Piah all belong to the Teochew ...
7 to 7.9 | 7.8 | Alfred | Breakfast | Chinese Cuisine | Coffee Shop | Lunch | Macpherson | Nil | S$6 - S$10 | Shredded Chicken Noodles
Editor's Rating
7.80
Overall
Lau Shen Shredded Chicken Noodles – Mini “Pork Sausage” With Tik Poh Flavour!
Fu Yuan Teochew Bak Chor Mee – For The Bak Giao Aficionados!
By Alfred October 28, 2009
Tik poh(dried sole fish) is said to be a Teochew invention, and it's no surprise that it's mostly only found in Teochew dishes. Have you wondered how it would be if a Hokkien Mee uses tik poh? I do look forward to the day when some Hokkien Mee sellers bother to throw in a few pieces of tik poh together with the noodles to perform the wok hei. Or if a chok(porridge) has plenty of findly grinded tik pohs sprinkled ...
7 to 7.9 | 7.5 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Lunch | Nil | S$1 - S$5 | Tampines
Editor's Rating
7.50
Overall
Fu Yuan Teochew Bak Chor Mee – For The Bak Giao Aficionados!
Eunos 1A Seng Kee Mushroom Minced Pork Noodles – Very Popular But How Good?
By Alfred October 26, 2009
For someone who resides on the east end of Singapore all his life, I must admit that I grew up eating Hokkien Bak Chor Mee and was introduced to the Teochew version only 10 years ago. When I first ate Teochew Bak Chor Mee, the tik poh(dried sole fish) taste in the soup simply blew me away. Tik pok as we all know, has a nice flavour and can be very SHIOK when combined with minced pork and liver. ...
7 to 7.9 | 7.3 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Dinner | Eunos | Lunch | Nil | S$1 - S$5
Editor's Rating
7.30
Overall
Eunos 1A Seng Kee Mushroom Minced Pork Noodles – Very Popular But How Good?
Whampoa Teowchew Kway Tiao Mee – If You Like Fresh Handmade Fishballs!
By Alfred October 23, 2009
It is amusing to know how the name Mee Pok Tah is being generalized along the years. Mee Pok Tah is of course Mee(flat noodles) Pok and having it Tah(dry) but what exactly are the condiments or ingredients that are associated with a Mee Pok Tah? What's the difference between a Teo Chew version and a non Teo Chew version? In what kind of circumstances do we expect it to have fishballs or prawns? Unfortunately there are no straight forward ...
7 to 7.9 | 7.8 | Alfred | Breakfast | Chinese Cuisine | Hawker Centre | Mee Pok Tah (鱼丸面) | S$1 - S$5 | Whampoa | Whampoa Drive Food Centre
Editor's Rating
7.80
Overall
Whampoa Teowchew Kway Tiao Mee – If You Like Fresh Handmade Fishballs!
Weng Hoo’s Shui Jiao Mian – Simply The Best Shui Jiao!
By Alfred October 18, 2009
I always say that authenticity is a relative term and everyone's measure of it comes in different distinctive forms. One of Hong Kong's most famous exports, Singapore's Wanton Mee which is so repeated-to-death in our coffeeshops around the island, is detest by Malaysians who surprisingly loathe the idea of adding chilli to spice up their Wanton Mee gravy. For them, the original taste of the gravy is what that should denotes the flavour though the bitterly sweet pitch-black sauce ...
8 to 8.9 | 8.0 | Alfred | Changi (樟宜) | Changi Airport Terminal 2 Food Centre | Chinese Cuisine | Dinner | Dumplings Noodle (水饺面) | Food Court | Lunch | S$1 - S$5
Editor's Rating
8.00
Overall
Weng Hoo’s Shui Jiao Mian – Simply The Best Shui Jiao!
The Hainanese Curry Rice Challenge: Havelock Hainanese Curry Rice – Part 6 of 15
By Alfred September 28, 2009
If you were to arrive at a hawker centre for the first time, how do you usually decide what to eat? Do you go and look for your favourite food? Or do you go and look for the longest queue? Or do you allow the appearance of a stall to impress you? I generally look at the signboards and what I'm looking for is authenticity. No I don't mean authenticity of the food but of what is written on the board. ...
7 to 7.9 | 7.3 | Alfred | Aljunied (阿裕尼) | Breakfast | Chinese Cuisine | Hainanese Curry Rice | Hawker Centre | Lunch | S$1 - S$5 | Sims Place Food Centre | The Hainanese Curry Rice Challenge
Editor's Rating
7.30
Overall
The Hainanese Curry Rice Challenge: Havelock Hainanese Curry Rice – Part 6 of 15
Kok Kee Wanton Mee – If you like yours sweet & wet
By Alfred September 20, 2009
The use of earthworms in Laksa soup is old news but to read somewhere recently, that says earthworm is one of the natures most complete food source is news. The truth is worms are full of calcium, vitamins, protein and lastly, they contain some kind of chemical substances that can be addictive! I just hope this has no connection to the fact that I keep running back to my favourite Laksa stall. But have you wondered why people can love ...
7 to 7.9 | 7.8 | Alfred | Chinese Cuisine | Dinner | Hawker Centre | Lavender | Lavender Food Centre | Lunch | S$1 - S$5 | Wanton Mee (云吞面)
Editor's Rating
7.80
Overall
Kok Kee Wanton Mee – If you like yours sweet & wet
The Bak Chor Mee Challenge: Wrap-Up
By Alfred September 14, 2009
The Bak Chor Mee Challenge To look for the best Bedok style Bak Chor Mee is the objective of this challenge. This challenge, initially planned for an 8 parts series(for 8 Bak Chor Mee stalls) was extended with an additional of 4 more parts because of my discovery of 4 more stalls. The focus of this challenge is to compare the noodles(mee), soup, dumpings(bak giao) and the minced pork(bak chor), which are all essentials ...
Alfred | The Bak Chor Mee Challenge | Wrap-Up
The Bak Chor Mee Challenge: Wrap-Up
The Bak Chor Mee Challenge: Part 12 [Extended]
By Alfred September 13, 2009
You Nuo Shi(Eunos) Rou Cuo Mian is a Bak Chor Mee stall that is well hidden inside a coffeeshop near to Eunos MRT. This stall was also introduced by Ah Guan and is operated by a young lady(possibly the youngest seller of the lot). Bak Chor Mee at Eunos My bowl of Bak Chor Mee came and looked pretty good. The bak chor(minced pork) here tasted pretty unique in the sense that it's very similar to minced chicken ...
7 to 7.9 | 7.5 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Eunos | Lunch | Nil | S$1 - S$5 | The Bak Chor Mee Challenge
Editor's Rating
7.50
Overall
The Bak Chor Mee Challenge: Part 12 [Extended]
The Bak Chor Mee Challenge: Part 11 [Extended]
By Alfred September 12, 2009
After introducing Ah Guan who is one of the great-grandsons of the inventor of Bak Chor Mee in my previous review, I'm going to introduce to you another great-grandson who is also operating a Bak Chor Mee stall in Tampines area. An An Rou Cuo Mian has been doing Bak Chor Mee business at Tampines Blk 823 vicinity for a very long time. How long you may ask, well it's over 20 years. That's a pretty shocking figure right? ...
7 to 7.9 | 7.5 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Lunch | Nil | S$1 - S$5 | Tampines | The Bak Chor Mee Challenge
Editor's Rating
7.50
Overall
The Bak Chor Mee Challenge: Part 11 [Extended]
The Bak Chor Mee Challenge: Part 10 [Extended]
By Alfred September 11, 2009
When we talk about Bedok's style of Bar Chor Mee, then we must be thinking all about Bedok. Little did we know that it didn't even originated from Bedok but Chai Chee. Ok ok though I know that historically, Chai Chee is actually within the Bedok's perimeter but still, in the past it is referred to as Kampong Chai Chee and it's actually north of Siglap, east of Kembangan, west of Bedok Central and south of Bedok Reservoir. So you ...
7 to 7.9 | 7.8 | Alfred | Bak Chor Mee (肉脞面) | Breakfast | Chinese Cuisine | Coffee Shop | Lunch | Nil | S$1 - S$5 | Tampines | The Bak Chor Mee Challenge
Editor's Rating
7.80
Overall
The Bak Chor Mee Challenge: Part 10 [Extended]
The Bak Chor Mee Challenge: Part 9 [Extended]
By Alfred September 10, 2009
It is common knowledge that Bedok South Block 16 Market has no Bak Chor Mee stall. But recently a Bak Chor Mee stall owner told me that he vividly remembers a long distance aunt doing Bak Chor Mee business in one of the coffeeshops around Bedok South Block 16 though it was long time ago. So I went to check it out not expecting to find any but voila! Found it! You can call me sua ku here but I ...
7 to 7.9 | 7.5 | Alfred | Bak Chor Mee (肉脞面) | Bedok (勿洛) | Breakfast | Chinese Cuisine | Coffee Shop | Lunch | Nil | S$1 - S$5 | The Bak Chor Mee Challenge
Editor's Rating
7.50
Overall
The Bak Chor Mee Challenge: Part 9 [Extended]
The Bak Chor Mee Challenge: Which is the best in Bedok? Part 8 of 8
By Alfred September 9, 2009
I had initially planned for this Bak Chor Mee write-up to be a 8 parts series because I only know of 8 stalls(1 of which is out of Bedok) at first. However I've been brought to the attention of another 3 stalls. 1 stall is also in Bedok while the other 2 stalls are out of Bedok. Therefore there will be an extension of 3 more posts and this 8 part series will be done with this post(which is the ...
8 to 8.9 | 8.3 | Alfred | Bak Chor Mee (肉脞面) | Bedok (勿洛) | Bedok North Blk 538 Food Centre | Breakfast | Chinese Cuisine | Hawker Centre | Lunch | S$1 - S$5 | The Bak Chor Mee Challenge
Editor's Rating
8.30
Overall
The Bak Chor Mee Challenge: Which is the best in Bedok? Part 8 of 8
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