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Showing 3 results for High Tea

Sungei Road Laksa: Sungei Road Revisited To Look For The Real Stall!
By Alfred December 3, 2009
What do you think are the defining points of a shiok laksa? The Katong version outshines the normal ones because of the more robust gravy but what exactly are the extra ingredients? Some said Katong laksa's gravy uses cow milk while others said it's soya milk and I personally think that it could be sweetened condensed milk. I guess at the end of the day, it's all about getting the hits to your umami right with the correct balance of ...
8 to 8.9 | 8.0 | Alfred | Breakfast | Chinese Cuisine | Coffee Shop | High Tea | Jalan Besar | Laksa | Lunch | Nil | S$1 - S$5
Editor's Rating
Sungei Road Laksa: Sungei Road Revisited To Look For The Real Stall!
Fortunate Restaurant Buffet Style Dim Sum
By Alfred August 21, 2009
When I thought about food in Singapore that has the potential to be further transformed, Dim Sum relentlessly came to mind. As a Dim Sum lover, I always make it a mission to try Dim Sums when I was overseas. You would be surprised to know that some of the best Dim Sums I had abroad was not in restaurants but in some kind of run down HK style teahouses. In Hongkong, Dim sums are sold everywhere and from my ...
7 to 7.9 | 7.5 | Alfred | Carrot Cake (菜頭粿) | Cheong Fan | Chicken Feet | Chinese Cuisine | Dim Sum (点心) | Fried Beancurd Roll | Fried Prawn Roll | Guo Tie | Har Gow | High Tea | Lunch | Nil | Orchard | Pai Kuat | Paper Chicken | Redbean & Banana Pancake | Restaurant | S$11 - S$20 | Scallops Cheong Fan | Scallops Har Gow | Steamed Beancurd Roll
Editor's Rating
Fortunate Restaurant Buffet Style Dim Sum
King Of Char Kway Teow – Hill Street Char Kway Teow
By Alfred May 12, 2009
I think Char Kway Teow is one food that very few Singaporeans don't eat. You will more likely be hearing them saying that they have to eat it less often because of the high cholesterol level blah blah blah. Seriously, nothing beats Char Kway Teow when it comes to unhealthy hawker food. I mean the seller pours in great amount of oil, pork lard, sweet soy sauce, light soy sauce, together with the spirit of the wok(wok hei) and then last ...
7 to 7.9 | 7.0 | Alfred | Bedok (勿洛) | Bedok South Food Center | Char Kway Teow (炒粿条) | Chinese Cuisine | Hawker Centre | High Tea | S$1 - S$5
Editor's Rating
King Of Char Kway Teow – Hill Street Char Kway Teow


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