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Showing 7 results for Old Airport Road Food Centre

Thiam Seng Seafood – At Last You Don’t Need To Spend $10 For A Shiok Hor Fun!
By Alfred January 18, 2010
The best hor fun for me was done without the use of eggs and with that delightful wok hei from the charred hor fun permeating through the gravy. Now it's true that some hor fun with eggs thrown in can still taste fractionally shiok but yet most of the time, that 'eggy' flavor can be a little 'disturbing' because it masked away all those essential shiok flavors like the wok hei(if any) or flavours of any other ingredients like ...
8 to 8.9 | 8.0 | Alfred | Chinese Cuisine | Dinner | Hawker Centre | Hor Fun (河粉) | Kallang | Old Airport Road Food Centre | S$1 - S$5 | Supper
Editor's Rating
8.00
Overall
Thiam Seng Seafood – At Last You Don’t Need To Spend $10 For A Shiok Hor Fun!
Hua Kee Hougang Famous Wan Ton Mee – Chilli Good, Wanton Shiok!
By Alfred December 15, 2009
Singapore is just a little island but there are so many types of wanton mee as opposed to the entire Malaysia where you can only find one type which is the one that comes with some black soy sauce. Don't you find that an irony? Interestingly there are chilli in so many Malaysian's foods but when it comes to Wanton Mee, it must be eaten without chilli as what my Malaysian friends said 'must savor the original flavour'. But to ...
7 to 7.9 | 7.5 | Alfred | Chinese Cuisine | Dinner | Hawker Centre | Kallang | Lunch | Old Airport Road Food Centre | S$1 - S$5 | Supper | Wanton Mee (云吞面)
Editor's Rating
7.50
Overall
Hua Kee Hougang Famous Wan Ton Mee – Chilli Good, Wanton Shiok!
Whitley Road Big Prawn Noodles – Pig’s Tail And Liver Also Have!
By Alfred November 9, 2009
Whitley Road Big Prawn Noodles $5 For any prawn noodles devotee, the big prawns' version is, beyond any reasonable doubts a most blessed choice. In all honesty, $5 for a bowl of prawn noodles is comparatively cheap considering the fact that $5 can barely get you a meal at any of the fast food chains. It's just a a pity that we don't see any big harmful Char Kway Teow or big sized satay in the market though I ...
6 to 6.9 | 6.8 | Alfred | Breakfast | Chinese Cuisine | Dinner | Hawker Centre | Kallang | Lunch | Old Airport Road Food Centre | Prawn Noodle (虾面) | S$1 - S$5
Editor's Rating
6.80
Overall
Whitley Road Big Prawn Noodles – Pig’s Tail And Liver Also Have!
Ex Blanco Court Food Centre To-Ricos Guo Shi – Only Subtle Herby Flavour!
By Alfred November 8, 2009
It is said that Chinese eat everything with four legs except tables, everything that flies except aircrafts and everything that swims except submarines. Back in the thirteenth century, the Chinese were already ahead in food "creativity" as noted by Marco Polo when he saw Chinese eating pests(eg. snakes) and pets(eg. dogs,cats). But today, the Chinese are still ahead as they are still eating many things that are still causing a bit of controversy. For example, things like sea cucumbers ...
7 to 7.9 | 7.5 | Alfred | Brunch | Chinese Cuisine | Hawker Centre | Kallang | Kway Chap (粿汁) | Lunch | Old Airport Road Food Centre | S$1 - S$5
Editor's Rating
7.50
Overall
Ex Blanco Court Food Centre To-Ricos Guo Shi – Only Subtle Herby Flavour!
Tong Xing Roasted – Char Siew and Roast Pork Rice still only $2!
By Alfred October 25, 2009
Is globalization a good or bad thing for the world? The impact of globalization means that the world has become smaller. So economically, socially, culturally and technologically and in many other ways, there are interactions between different countries. One of the good things, as everyone know is that companies can relocate to take advantage of the attractive markets in other low-wage economy countries(like china) for their production arm. But have you wondered, if production cost has gone down, why then ...
7 to 7.9 | 7.8 | Alfred | Char Siew Rice (叉烧饭) | Chinese Cuisine | Dinner | Hawker Centre | Kallang | Lunch | Old Airport Road Food Centre | Pork Belly (烧肉) | S$1 - S$5
Editor's Rating
7.80
Overall
Tong Xing Roasted – Char Siew and Roast Pork Rice still only $2!
The Hainanese Curry Rice Challenge: Traditional Hainanese Curry Rice – Part 2 of 15
By Alfred September 24, 2009
Have you wondered why did it take the Hainanese to invent such a simple food called Chicken Rice? The truth is boiled chicken is actually eaten in many places but it's source is always credited back to Hainan. Like in Indonesia, steamed chicken is often called Ayam Hainan. Heck, there are a few billions people in Indonesia and they still need a Hainanese to teach them how to boil a chicken! It was said that, Hainanese usually can cook ...
7 to 7.9 | 7.5 | Alfred | Chinese Cuisine | Dinner | Hainanese Curry Rice | Hawker Centre | Kallang | Lunch | Old Airport Road Food Centre | S$1 - S$5 | The Hainanese Curry Rice Challenge
Editor's Rating
7.50
Overall
The Hainanese Curry Rice Challenge: Traditional Hainanese Curry Rice – Part 2 of 15
Mattar Road Seafood’s Chilli Crab – Cheap & Good, Almost there!
By Alfred August 26, 2009
Have you ever thought about whether is it worth your money to visit a restaurant for chilli crabs? Judging by the standards dishing out by some Cze Char stalls in kopitiams and in hawker centres, it appears that there can be only a very thin line in the difference in standards. So what are the things that connote a shiokadodo plate of delicious crab? The first is that the crab must be 'chee'(fresh). The definition of 'chee' is that it ...
7 to 7.9 | 7.8 | Alfred | Chilli Crab | Chinese Cuisine | Dinner | Hawker Centre | Kallang | Old Airport Road Food Centre | S$31- S$40 | Sweet Potato Leaves
Editor's Rating
7.80
Overall
Mattar Road Seafood’s Chilli Crab – Cheap & Good, Almost there!

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