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Showing results 121 - 140 of 159 for Alfred

Dunman Road First Delight – Handmade Kuehs
By Alfred June 30, 2009
Some of you may be asking - how on earth can something as simple as Chwee Kueh be turned into a franchise business? Well I don't have the answer but I do know that preserved radish or chai poh is one of those things that can crank up your appetite with an almost immediate effect. So did chai poh or did not chai poh alone elevated Chwee Kueh to become a viable food to be franchised? What do you guys ...
7 to 7.9 | 7.5 | Alfred | Chinese Cuisine | Chwee Kueh (水粿) | Dinner | Dunman Food Centre | Hawker Centre | Joo Chiat | Kueh | Lunch | S$1 - S$5 | Soon Kueh
Editor's Rating
7.50
Overall
Dunman Road First Delight – Handmade Kuehs
Fei Lao Seafood Hor Fun – You Die Die Must Try!
By Alfred June 29, 2009
This is going to be my second post on Fei Lao's brand of Hor Fun. Well if you wonder why I'm reviewing it again, the reason is because I love this hor fun so much that I am going to really convince those who have not tried this brand of hor fun to actually make time for it. Hor Fun is one of those food that I eat frequently during those ...
7 to 7.9 | 7.5 | Alfred | Bedok (勿洛) | Chinese Cuisine | Coffee Shop | Dinner | Hor Fun (河粉) | Nil | S$6 - S$10
Editor's Rating
7.50
Overall
Fei Lao Seafood Hor Fun – You Die Die Must Try!
Selera Kita Mee Rebus – Still at $1.20!
By Alfred June 27, 2009
There is something about Mee Rebus that can make it be mistaken for some kind of prank food by first time eaters. So far I have introduced it to 2 of my overseas friends who came over to Singapore for a holiday and both of them gave a disgusting look when I put a plate of Mee Rebus on the table for them. Somehow their faces gave me the this-thing-is-delicious-ah-sure-or-not kind of look. I don't blame them, often when I was ...
7 to 7.9 | 7.3 | Alfred | Bedok (勿洛) | Brunch | Hawker Centre | Lunch | Malay Cuisine | Mee Rebus | New Upper Changi Road Block 58 Market | S$1 - S$5
Editor's Rating
7.30
Overall
Selera Kita Mee Rebus – Still at $1.20!
Cheok Kee Duck Rice – The Fantastic Thick Gravy!
By Alfred June 19, 2009
If there ever is a food that is as popular as Chicken Rice in Singapore but yet never get the same recognition globally, it must be Duck Rice. Duck Rice, whether braised or roasted is really something that is so common that you can find it easily at any eating place. Can you remember a time when you stepped into a foodcourt and couldn't find any duck to eat? Can you say the same for Beef Noodle? Ban Mian? Laksa? ...
7 to 7.9 | 7.0 | Alfred | Braised Duck Rice (卤鸭饭) | Chinese Cuisine | Dinner | East Coast | East Coast Lagoon Food Village | Hawker Centre | S$1 - S$5
Editor's Rating
7.00
Overall
Cheok Kee Duck Rice – The Fantastic Thick Gravy!
Kukup Seafood Cum Durian Feast – Unbeatable Prices!
By Alfred June 17, 2009
It's that time of the year again. Durian season! For those who doesn't go to Johor to have your durian fix, now this is something you probably doesn't know. Durian season in Malaysia starts from sometime around June to September and once every few years it starts early like May and it would ends early too like sometime in end of July. Now even though you have about 3 months to enjoy the 'king of fruits', for those who are ...
7 to 7.9 | 7.8 | Alfred | Chinese Cuisine | Johor | Lunch | Nil | Restaurant | S$41- S$50 | Seafood
Editor's Rating
7.80
Overall
Kukup Seafood Cum Durian Feast – Unbeatable Prices!
Afghanistan Family Restaurant's Nasi Biryani
By Alfred June 13, 2009
To find a Nasi Biryani stall is a fairly easy thing to do. Just about every corner in Tampines area I can spot an Indian or Muslim kopitiam and there are bound to have a stall inside selling Biryani. However, as is with every other food, not every stall can produce a plate of Nasi Biryani where you can eventually shout "Si Bei Tok Kong!" Now often when we are deciding what food to eat, we will take a look at ...
7 to 7.9 | 7.3 | Alfred | Biryani | Coffee Shop | Indian Cuisine | Lunch | Nil | S$1 - S$5 | Tampines
Editor's Rating
7.30
Overall
Afghanistan Family Restaurant's Nasi Biryani
Old Tiong Bahru Road Bak Kut Teh : Is it worth the trouble?
By Alfred June 10, 2009
I have so many overseas friends telling me that Singapore is famous for Yuk Kuat Char(Bak Kut Teh). They actually ranked Bak Kut Teh among the same level in terms of popularity as Chicken Rice or Chilli Crab. So it seems to me that to foreigners, Bak Kut Teh is as native to Singapore as Dim Sum is to Hong Kong. You and I know that not every hawker centres sell Bak Kut Teh. There was even once, I searched the ...
5 to 5.9 | 5.8 | Alfred | Bak Kut Teh (肉骨茶) | Breakfast | Chinese Cuisine | Coffee Shop | Lunch | Nil | S$1 - S$5 | Tiong Bahru
Editor's Rating
5.80
Overall
Old Tiong Bahru Road Bak Kut Teh : Is it worth the trouble?
Chinatown Complex: Yuan Fa Claypot Chicken Rice
By Alfred June 9, 2009
Fwah! I tell you, Claypot Rice is really one of my favourite food when I was younger. There are very few food that has all the necessary flavours which can arouse my taste buds to sheer fantasy but this thing that is called Claypot Rice when cooked properly definitely can. Ok now, let me tell you why. First there is the fantastic Chao Ta(charred) bit, then there is the sweetened aroma as a result of the tasty marinated chicken. Then there ...
7 to 7.9 | 7.5 | Alfred | Chinatown | Chinatown Complex Food Centre | Chinese Cuisine | Claypot Rice (煲鸡饭) | Dinner | Hawker Centre | Lunch | S$6 - S$10
Editor's Rating
7.50
Overall
Chinatown Complex: Yuan Fa Claypot Chicken Rice
Whampoa Drive Xin Heng Feng Fish Head Steamboat
By Alfred June 5, 2009
One of those food that I didn't grew up eating and actually wondered how it taste like even up to 2 years ago is this thing called Fish Head Steamboat. Ok, obviously you wouldn't need to be very smart to figure that it is a steamboat but with fish head in it right? That's one of the reasons why in the past I've never thought about wanting to go and eat this thing because I don't know how to appreciate fish ...
7 to 7.9 | 7.0 | Alfred | Balestier (马里士他) | Chinese Cuisine | Dinner | Fishhead Steamboat (鱼头炉) | Hawker Centre | S$11 - S$20 | Whampoa Drive Food Centre
Editor's Rating
7.00
Overall
Whampoa Drive Xin Heng Feng Fish Head Steamboat
Balestier Hoover Rojak : Mysteriously Delicious
By Alfred June 3, 2009
If you have brought your overseas friends to try our local food before, I'm sure you would had came to situations where they don't like a particular local food. And in such situations, we may actually wonder why and usually we loved that food so much until we can't see how someone can actually dislike eating it. I think many people would agree with me if I were to say their mummy's food is the best. Apparently the food we grew ...
7 to 7.9 | 7.0 | Alfred | Balestier (马里士他) | Chinese Cuisine | Hawker Centre | Lunch | Rojak (水果囉喏) | S$1 - S$5 | Whampoa Drive Food Centre
Editor's Rating
7.00
Overall
Balestier Hoover Rojak : Mysteriously Delicious
Jakarta Eats Part 11: My Gold Standard Seafood: PangKep
By Alfred June 1, 2009
What do you guys think of the Hong Kong 'Dai Pai Dong' or the 大排档? Ok for those who don't know, in Hong Kong this type of popular eating outlet is something like our Singapore's kopitiam Cze Char where they serve you food at really affordable prices. Well it's meant to serve the general public of humble income and not only that they can provide terrific customer service too. For instance, one can actually order any tailor-made dishes from such stalls. ...
8 to 8.9 | 8.0 | Alfred | Cumi Goreng Tepung | Dinner | Indonesian Cuisine | Jakarta | Nil | Restaurant | S$21- S$30 | Sambal Kangkong | Sambal Kerang | Seafood | Udang Bakar
Editor's Rating
8.00
Overall
Jakarta Eats Part 11: My Gold Standard Seafood: PangKep
Jakarta Eats Part 10: Pondol Masakan At Grogol
By Alfred
Do you guys actually eat the breakfast provided by the hotel when on trips? For me, it's really one of those situation where I have mixed feelings. Because on one hand I really want to go out onto the streets and whack the kind of breakfast that the locals have everyday. On the other hand, the free breakfast provided by the hotel can be quite yummy....yet usually they don't serve what the local eats but some kind of westerner's breakfast ...
7 to 7.9 | 7.0 | Alfred | Ayam Bakar | Ayam Goreng | Brunch | Coffee Shop | Indo Gado Gado | Indo Satay | Indonesian Cuisine | Jakarta | Lunch | Nil | S$1 - S$5
Editor's Rating
7.00
Overall
Jakarta Eats Part 10: Pondol Masakan At Grogol
Cafe De Hong Kong On Balestier Road
By Alfred May 31, 2009
Now we all know that Indonesia were once colonized by the Dutch. Of course the main reason was for economical purposes. Indonesia was full of resources like coffee, sugar and spices back then and the Dutch were crazy over spices like cloves and nutmeg. If I were to tell you that French also once colonized some parts of Indonesia, would you believe? Of course you wouldn't believe since according to history that never happened. But yet there is this place in Indonesia ...
6 to 6.9 | 6.5 | Alfred | Balestier (马里士他) | Cafe | Chinese Cuisine | Dinner | Hor Fun (河粉) | Lunch | Nil | S$31- S$40 | Salt Pepper Pork | Tofu
Editor's Rating
6.50
Overall
Cafe De Hong Kong On Balestier Road
Jakarta Eats Part 9: Hanna's Klappertaart Coconut Pudding
By Alfred May 30, 2009
One of those things that really impressed me in this trip is the fact that I found a lot of food courts in Indonesia had much better design than ours in Singapore. Now you may ask how much better, unfortunately I was stopped from taking photos in most food courts here but imagine the best decorated food court here in Singapore and probably you might think of say Food Republic? Well I seen so many better ones there that would had beaten ...
7 to 7.9 | 7.5 | Alfred | Food Court | Indonesian Cuisine | Jakarta | Lunch | Nil | Pudding | S$1 - S$5
Editor's Rating
7.50
Overall
Jakarta Eats Part 9: Hanna's Klappertaart Coconut Pudding
Bandung Eats Part 2: Chinese Cze Char In Bandung
By Alfred May 29, 2009
After touring for almost 9 days, I was beginning to get a little sick of the local food here with all the curry and spices etc. So in Bandung, we decided to check out a really popular area where the whole street were to be filled with lots of Chinese food. If you're going to Bandung, you must visit Jalan Sudirman for really really good Chinese food. Ok alas we didn't manage to find it. After asking like 15 strangers on the ...
7 to 7.9 | 7.5 | Alfred | Bandung | Coffee Shop | Dinner | Indonesian Cuisine | Kangkong Polos | Kodok Goreng Mentega | Nil | S$11 - S$20 | Seafood Claypot
Editor's Rating
7.50
Overall
Bandung Eats Part 2: Chinese Cze Char In Bandung
Bandung Eats Part 1: Roadside Food Stalls
By Alfred
Roadside stalls are something that always interest me when I'm on trips. When I'm checked into a hotel, it's not the bed or the bathtub that I'll be eager checking out but those sporadic roadside food stalls located near or opposite the hotel I'm staying. I don't know why but food from roadside food stalls always seems to be more authentic than say a stall at the foodcourt to me. Ok I know food cooked under those conditions are usually not ...
7 to 7.9 | 7.0 | Alfred | Ayam Goreng | Bandung | Butterfly Bun | Dinner | Indo Satay | Indonesian Cuisine | Nil | Roadside | S$1 - S$5
Editor's Rating
7.00
Overall
Bandung Eats Part 1: Roadside Food Stalls
Bali Eats Part 3: Khas Gilimanu's Ayam Betutu
By Alfred May 27, 2009
I remember when on trips, sometimes it can be difficult deciding what to eat. The thing is if you were to visit a museum or a beach or a volcano and it happen to be around lunch or dinner time then you're going to need to find food somewhere around that area which could be as alien as it can gets. In such situations I would normally play it safe and go for the kind of food that I'm familiar with ...
6 to 6.9 | 6.8 | Alfred | Ayam Bakar | Ayam Betutu | Bali | Coffee Shop | Indonesian Cuisine | Lunch | Nil | S$6 - S$10
Editor's Rating
6.80
Overall
Bali Eats Part 3: Khas Gilimanu's Ayam Betutu
Jakarta Eats Part 8: Restoran Beautika's Manado Food
By Alfred
I am a really big fan of spicy food. For me food without chilli is like water without sugar, it can be hard to swallow. If you haven't realised, every food in Singapore has it's own version of chilli. From Chicken Rice to Nasi Lemak to Char Kway Teow to Pig's Organs Soup, depending on what you eat, the right type of chilli sauce would be served along with it. Basically for me, chilli sauce makes the food more shiok. Anyway ...
7 to 7.9 | 7.8 | Alfred | Indonesian Cuisine | Jakarta | Lunch | Manado Food | Nil | Restaurant | S$21- S$30
Editor's Rating
7.80
Overall
Jakarta Eats Part 8: Restoran Beautika's Manado Food
Bali Eats Part 2: Sea Side Cafe's Seafood At Jimbaran
By Alfred May 26, 2009
If you have overseas friends in Singapore and if say they want to eat Chilli Crab, where will you bring them? Off the top of my head, I can name a few places like Jumbo or Long Beach at East Coast Seafood Centre, those seafood stalls at Newton Hawker Centre or Boat Quay or Clarke Quay, other restaurants in shopping centres like Tung Lok or Crystal Jade, some Cze Char places like No Signboard or any Cze Char coffeeshop. As a matter ...
4 to 4.9 | 4.8 | Alfred | Bali | Dinner | Indonesian Cuisine | Nil | Restaurant | S$51- S$60 | Sambal Cumi | Sambal Kerang | Seafood | Udang Bakar
Editor's Rating
4.80
Overall
Bali Eats Part 2: Sea Side Cafe's Seafood At Jimbaran
Bali Eats Part 1: Ibu Oka Babi Guling In Ubud
By Alfred
When we go travelling, we all have different purposes I guess. Some must whack the local food while others must visit the museums and the women will more likely be eyeing the shopping malls. I am the kind who likes driving and eating when I'm on a trip. Driving because the freedom of movement, you can go anywhere you want. Eating because that's your good chance to eat something that is not only authentic but also cheap. So you can ...
8 to 8.9 | 8.0 | Alfred | Babi Guling | Bali | Brunch | Indonesian Cuisine | Nil | Restaurant | S$1 - S$5
Editor's Rating
8.00
Overall
Bali Eats Part 1: Ibu Oka Babi Guling In Ubud
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