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Editor's Rating
8.30
Overall
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JUST PUBLISHED
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| 4 Feb |
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Editor's Rating
8.50
Overall
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Hui Ji Fish Ball Noodle, Yong Tau Fu – Seriously Shiok, Authentic & Cheap! 4
The beautiful thing about commercialisation of our local hawker food businesses, is that we appreciate the old school stalls(really authentic kind) even more. Nowadays, we have to travel quite a distance to a particular stall to experience a particular authentic ...
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| 2 Feb |
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Editor's Rating
7.50
Overall
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Swee Heng Wanton Noodle – The $133,000 Wanton Mee Stall 0
For the Wanton Mee lovers who frequent Chomp Chomp at Serangoon Gardens, I am sure you would have eaten at Swee Heng Wanton Noodle which is hiding in one of the corners of the food centre. I am a suaku ...
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| 1 Feb |
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Editor's Rating
7.30
Overall
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Jia Xiang Sliced Fish Soup & Noodles – If You Love Seafood As Much As Your Bak Chor Mee 0
Jack of all trades kind of hawker stalls are becoming a common phenomenon nowadays. If you want to find stalls that sell just 1 item in food centres, that might equate to you trying to find a needle in a ...
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| 27 Jan |
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Editor's Rating
8.00
Overall
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Yong Huat – Possibly The Only Place You Get Tik Poh In Your Prawn Noodles! 1
There are so many big prawn noodles stalls that aim to produce a bowl of mind-blowing hae mee with king prawns but do you think ingredients like sliced fish cakes and sliced pork should be discarded in that process?
After ...
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| 25 Jan |
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Editor's Rating
7.30
Overall
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Lam’s Prawn Noodles – If You Relish A Proper Old School Prawn Soup! 0
No where in Singapore has more Big Prawn Noodle stalls than at Jalan Besar area. Around that area, it is like, every few streets, you will come across one stall and they all are positioned strategically from the Beach Road ...
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| 18 Jan |
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Editor's Rating
8.00
Overall
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Thiam Seng Seafood – At Last You Don’t Need To Spend $10 For A Shiok Hor Fun! 0
The best hor fun for me was done without the use of eggs and with that delightful wok hei from the charred hor fun permeating through the gravy.
Now it's true that some hor fun with eggs thrown in ...
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| 14 Jan |
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Editor's Rating
8.00
Overall
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Crystal Jade Kitchen – Finally Found An Authentic Salt & Pepper Spare Rib! 1
Every time I have a Cantonese meal, I would remember the days when I was abroad. In foreign land, the food that you grew up eating can be hard to come by and one would naturally look for the closest ...
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| 10 Jan |
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Editor's Rating
7.80
Overall
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Lam’s Abalone Soup – The Ultimate Bowl Of Mee Pok Tah! 5
Have you ever wondered what does it take to create a bowl of mee pok tah that is second to none? I must confess that the vigorous attempt by Ah Guan Mee Pok Pte Ltd quite wow me with ...
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| 8 Jan |
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Editor's Rating
6.80
Overall
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Beach Road Prawn Noodle House – Hands Up Those Who Know Why The Crowd Is Strong 0
I don't remember seeing any Big Prawn Noodles stall in Malaysia, instead there must have, at the very least, several dozens of it in Singapore, so do you think that makes Big Prawn Mee an authentically Singaporean food?
Ironically, Big ...
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| 6 Jan |
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Editor's Rating
7.80
Overall
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Lee Kwang Kee Seafood – They’ve Got Something That Other’s Don’t 2
For seafood lovers like me looking for a seafood lunch in a hawker centre, it is not easy. Next time you are in a hawker centre, try walking around looking for seafood for lunch and you'll know what ...
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QUOTE OF THE DAY
| | It's bizarre that the produce manager is more important to my children's health than the pediatrician. ~Meryl Streep | | |
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FACT OF THE DAY
| | The longer that fruits or vegetables sit around waiting to be sold or eaten, the more nutrients they lose. But fruits and vegetables grown for freezing are usually frozen right after they're picked. Therefore, they have less time to lose their nutrients. | | |
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TOP RATED
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Editor's Rating
9.00
Overall
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Editor's Rating
8.50
Overall
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Editor's Rating
8.30
Overall
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Editor's Rating
8.30
Overall
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Editor's Rating
8.30
Overall
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Editor's Rating
8.30
Overall
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Editor's Rating
8.30
Overall
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Editor's Rating
8.00
Overall
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Editor's Rating
8.00
Overall
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Editor's Rating
8.00
Overall
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Editor's Rating
8.00
Overall
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EATING TIPS OF THE DAY
| | Eat enough calories but not too many. Maintain a balance between your calorie intake and calorie expenditurethat is, don't eat more food than your body uses. The average recommended daily allowance is 2,000 calories, but this depends on your age, sex, height, weight, and physical activity. | | |
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DIETING TIPS OF THE DAY
| | Consuming most calories in one big meal is the worst way to diet. Eat 4 or 5 small meals rather than in one all-out feeding frenzy. | | |
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MOST READ
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Editor's Rating
127,210
Overall
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Editor's Rating
46,898
Overall
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Editor's Rating
30,925
Overall
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Editor's Rating
26,737
Overall
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Editor's Rating
17,964
Overall
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Editor's Rating
13,769
Overall
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Editor's Rating
13,631
Overall
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Editor's Rating
13,470
Overall
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Editor's Rating
12,190
Overall
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Editor's Rating
10,868
Overall
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RECENT COMMENTED
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- "It is no longer at Changi Rd. Anyone knows where they moved to? Pls adv. Thanks!" by Whereisit in Eunos 1A Seng Kee Mushroom Minced Pork Noodles – Very Popular But How Good?:
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- "Not sure have you been there recently, but I have been there 3 times in the last 2 months and the standard is comparable to most of the dim sum..." by Joshua in Le Xuan Tim Sum @ Changi Village:
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